Chocolate Mousse Overnight Oats
Recipe by: wakeupandkale
These chocolate mousse overnight oats taste like dessert for breakfast but are secretly packed with healthier ingredients! Plus, they’re topped with a decadent chocolate mousse made with California Prunes!
These California Prunes make the creamiest mousse texture and contain antioxidants, vitamins and minerals that are sure to fuel your day.
- ½ cup rolled oats
- 2/3 cups almond milk
- 1 tbsp chia seeds
- 1 scoop vanilla protein
- 2 tsb maple syrup
- ¼ cup Greek yogurt
- 2 California Prunes
- 1 tbsp cocoa powder
- 1 tbsp maple syrup
- 1-2 tbsp water
- Combine all ingredients. Then refrigerate 2hrs-overnight to set.
- For topping: blend together ingredients till smooth, adding 1-2 tbsp water till desired texture is reached.
- When ready to eat, layer oats with Greek yogurt, followed by the chocolate mousse. Top with cacao nibs and enjoy!